Game Night Pictures

Here are the pictures from my House Party game night. It really was a blast and I am looking forward to the next one. (It's a Super Soaker party).  :)

Birthday Game Night and a Few More Parties!

I recently discovered a company called House Party. You can sign up an apply for host spots for all kinds of different companies/parties. I was skeptical that I'd ever be selected, but lo' and behold, I was picked for one of my top choices. Game night!! This is even better given the fact that the party falls on my birthday. So fun!

I have scoured Pinterest for recipes and decorations. I settled on a menu of mini corn dogs, mozzarella meatballs, bacon cheddar dip, checkerboard sandwiches, apple berry punch, apple crisp, and apple cookies. If you haven't guessed by the drinks and desserts, I'm going with an apple theme since Apples to Apples is one of the games I was sent. (Free, by the way). I will post pictures of everything after the party.

I am so excited to be having a game night. It's been a long time since I've hosted one and I have missed it. The icing on the cake is getting to celebrate my birthday with such a fun party. Even my DH is getting into the party spirit. I am counting down the hours. I really hope it goes well. Not just for fun's sake, but in hopes of getting to host more House Parties too!

A week after game night I am throwing DH an 80's themed birthday bash. This one is a lot of work, but has the potential to be a really great event. I've got most of the decorations and a good idea of the food. Executing it all is the worrisome part. I wish there was some way to ensure that everyone you invite will RSVP. It sure would make things easier. I am starting to worry about not having enough chairs. I guess I could bust out some quilts and make it picnic style! :)

Last, but certainly not least, my sweet little man is graduating kindergarten at the end of May.  We are going to have a little graduation party for him. Just family, so much less stress. I've found all kinds of cute ideas for that. It's such a bittersweet celebration. I'm so proud of my guy, but so sad to see him growing up so fast. So goes life. For every thing there is a season.

Wish me luck. I'm going to need it. :)

Slow Cooker Beef Stew

I have always wanted to try to make Beef Stew. I don't know why I haven't. I guess I've always thought it seemed difficult. I was soooo wrong. I found a recipe for a slow cooker version on Pinterest. It was very easy and tasty. (I think I might skip the Bay leaf next time.) The link to the original post is in the recipe title.

Beef Stew

• 1 1/2 lbs stew meat, cut into 1″ cubes
• 1/3 cup flour
• 1 onion, chopped
• 4 cups low sodium beef broth
• 5 red potatoes, cut into 1″ cubes
• 5 carrots, peeled and cut into 1″ pieces
• 2 tsp minced garlic
• 1 Tbs Worcestershire
• 1 bay leaf
• 1 tsp paprika
• 1/2 tsp seasoning salt
• 1/2 tsp black pepper
• 1 packet beef stew seasoning

1.  Put beef in crockpot.  Sprinkle the flour in and stir to coat the meat.

2.  Add all other ingredients.  Stir to combine.

3.  Cook on low for 6 hours.  Remove bay leaf and serve!

Asiago Chicken Pasta

This Asiago cream sauce is delicious! It tastes very much like Olive Garden's Alfredo sauce. It wouldn't take much to kick it up to that.

It really is fantastic the way it is, but you could tweak it some to suit your tastes. I forgot to add the pepper and Parsley in mine, but it was still yummy.

I joked on my Facebook page that this might just have to be added to our weekly menu, along w/ triple bypasses. :D

I posted the link to the blog (Carrie's Experimental Kitchen) where I found the recipe below.

Asiago Cream Sauce

1 tbsp. Butter
1 tbsp. All-Purpose Flour
3 c. Heavy Cream
3/4 c. Asiago Cheese, shredded
1/4 tsp. Garlic Powder
1 tsp. Kosher Salt
1/2 tsp. Fresh Ground Black Pepper
Parsley, garnish

 

Melt butter in a medium saucepan then add flour, forming a roux. Gradually whisk in the heavy cream until the roux dissolved, then bring to a boil. Reduce heat to low and whisk in the cheese, garlic powder, salt and pepper until the cheese has melted. Let simmer until the sauce starts to thicken, approximately 5 minutes. Add the sauce to the cooked pasta and mix well. Garnish with parsley. Serves 8.  

 Enjoy!!

 

Skylanders Party - It's Go Time!

The party was a great success. For once the ideas I had in my head actually carried through pretty well. Here are some photos of the big day.

Practice Cake #2

My husband decided that the cake would look better if I piped the sides instead of smoothing them on. So here is attempt #2 with piping. I also got black food coloring this time. I like the color very much. :)

The first pic is just straight line piping. The next two pics I added a few vertical lines on the sides to try to give it the look of stone blocks. I'm not sure if I like it or not. I wanted to compare them. The icing looks "runny" because I didn't refrigerate it while I was working on it. I used it right out of the bowl after mixing and I took a while working on it. I think I may have over mixed it too. I also forgot to do white icing on top of the cake for the inside of the portal. Oops. :)

Cake trial run

I decided that I might want to practice making the centerpiece of the Skylanders party before the big day. Today was the first attempt. It turned out to be a little easier than I was expecting, but I still have my work cut out for me. I didn't have the right food coloring so I just had to go with blue. I think it will help a lot when it's the right color. I also think that adding some white emblems to the sides will be relatively easy. At least I know which direction to go now. :)  *I forgot to take the pics before I cut it, so that didn't help the overall look).